Welcome to Our Bottomless Brunch Page !
Indulge in a delightful experience at Gem Restaurant, where you can enjoy our Bottomless Brunch featuring unlimited drinks for 1.5 hours. Sip on prosecco, wine, and beer while savoring a selection of five cold mezze and five hot mezze per guest. Join us for a vibrant dining experience that celebrates the essence of Mediterranean flavors!
Unlimited Drinks for 1.5 Hours
Join Us for an Unforgettable Dining Experience!
Only £ 34.95
Delightful Cold Mezze & Hot Mezze Offerings
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Unlimited Prosecco / Cocktails / Wines
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+ 5 Cold Mezes & 5 Hot Mezes
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Or Instead of Meze Enjoy a Main Course
Find below Meze & Main Course Options
Bottomless Brunch Menu Options
Cold Mezzes
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Nocellara Olives
Green Olives, oregano and olive oil. V - VG
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Hummus
Hummus served with pitta bread. V - GF
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Minty Minty
Mint, dill, cucumber and light garlic yoghurt mixers. Served with pitta bread - V GF
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Carrot Taratore
Carrot, suzme yoghurt, garlic, mayonnaise, garlic and olive oil. - V - VG
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Aubergine Herse
Grilled aubergine - kapya pepper - onion - garlic, olive oil and pomegranate sauce. V - Vg - GF
Hot Mezes
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Falafel
Chickpeas, broad beans marinated mixed with natural herbs - V - Vg -
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Grilled Mushroom & Cheese
Charcoal grilled mushrooms filled cheese, olive oil and oregano. V
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Padron Pepper
Pan fried padron pepper, olive oil and rock salt. V- Vg
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Grilled Halloumi
Charcoal grilled Cypriot halloumi with honey sauce and oregano. V
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Grilled Sucuk
Charcoal grilled beef sausages served with mix salad.
Main Course Options
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Chicken Flat Wings
Marinated flat chicken wings served with steak cut chips and sweet chilli sauce. - GF
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Chicken Shish
Marinated chicken thigh on bone served with rice & side salad.
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Lamb Kofte
Homemade lamb kofte served with rice and side salad.
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Chicken Kofte
Homemade chicken kofte served with rice and side salad.
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Grilled Veggie Mix
Charcoal grilled onion, garlic, kapya pepper, charleston pepper tomato served with pitta bread and herbal buttered yoghurt... V - Vg
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Manti
Mini beef stuffed dumplings t opped with light garlic-yoghurt and herbal butter sauce.