RESTAURANT

Turkish / Kurdish / Greek

Downstairs Venue

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Main Menu

All our dishes are prepared freshly by using the finest ingredients
and  cooked by Turkish / Kurdish / Greek chefs.
We are proud to use charcoal to barbecue our food in an old traditional way

  • Price pp - MINIMUM 2 PEOPLE 43.95

INCLUDES UNLIMITED DRINKS FOR 2 HOURS

(All food from SET MENU B)

+ Red, White, and Rose House Wine
+ House Cocktails
+ Beers
+ Prosecco
+ Soft Drinks

  • Price pp - MINIMUM 2 PEOPLE 33.95

5 COLD MEZE to share
Hummus , Tabule, Smoked Aubergines, Tarama salata, Patlican Soslu

+ 3 HOT MEZE to share
Falafel, Borek, Tempura Prawns

+ 1 MAIN COURSE pp

+ 1 DESSERT pp
Baklava and Ice-Cream

  • Price pp - MINIMUM 2 PEOPLE 26.95

7 COLD MEZE to share
Hummus , Tabule, Tzatziki, Gigandes, Smoked Aubergines, Tarama salata, Patlican Soslu

+ 6 HOT MEZE to share
Falafel, Borek, Halloumi, Kofte, Prawns, Kalamari

+ 1 DESSERT pp
Baklava and Ice-Cream

*** VEGETARIAN OPTION AVAILABLE

  • Price pp - MINIMUM 2 PEOPLE 29.95

UNLIMITED 
 Prosecco, Cocktails, Wine & Beer

5 COLD MEZE

+ 5 HOT MEZE

  • GREEK OLIVES VG V GF 5.95

    The finest hand picked marinated olives

  • HUMMUS VG V GF 6.75

    Chickpea purée with tahini, lemon juice, olive oil & garlic

  • TZATZIKI V GF 6.75

    Chopped cucumber & mint in a plain yoghurt dressing with a hint of garlic & dill

  • TABULE (Turkish) VG V 6.75

    Chopped parsley, spring onions, mint, red pepper, tomato, cracked wheat & lemon

  • SMOKED AUBERGINE (PATLICAN EZME) (Turkish) V GF 6.75

    Grilled aubergine mixed with yoghurt, tahini, garlic & olive oil

  • PATLICAN SOSLU (Turkish) VG V GF 6.75

    Fried aubergine in a special garlic tomato sauce

  • TOMATO & FETA SALAD (Greek) VG V GF 7.95

    Variety of tomatoes, red onion & feta cheese

  • TARAMOSALATA (Greek) V 6.75

    Cod roe with olive oil and lemon juice

  • GIANT BEANS (GIGANDES) (Greek) VG V GF 6.75

    Slow roasted giant beans in tomato and dill sauce

  • FALAFEL (Turkish / Kurdish) / VG V GF 6.95

    Deep fried chickpeas, broad beans, onion, garlic, coriander, parsley, spices & flour served with humus

  • GRILLED FLAT MUSHROOM /VG V GF 6.95

    Charcoal cooked with Olive Oil, Lemon Juice/Garlic

  • BOREK (Turkish) V 7.45

    Handmade fried pastry filled with feta cheese, parsley, spinach & herbs

  • HALLOUMI (Greek) / V GF 6.95

    Chargrilled Cypriot cheese

  • KÖFTE (LAMB OR CHICKEN) (Turkish / Kurdish) / GF 7.95

    A light blend minced lamb or chicken grilled over charcoal served with home-made chilli sauce

  • PASTOURMA (Greek) / GF 6.75

    Hand-made spicy Cyprus style sausage mixed with beef and lamb char grilled

  • LOUKANIKA (Greek) / GF 6.75

    Hand made Cyprus style pork sausage marinated in coriander and red wine

  • BBQ CHICKEN WINGS/ GF 6.95

    Hand made Cyprus style pork sausage marinated in coriander and red wine

  • SUCCUK AND HALLOUMI (Turkish / Greek) GF 8.95

    Grilled spicy Turkish sausages with Halloumi

  • CALAMARI 7.95

    Served with Tartare sauce

  • PRAWNS (KARIDES) (Turkish) GF 8.95

    Prawns sautéed in garlic, white wine & spicy tomato sauce or crispy prawns with a sweet chilli dip

  • TEMPURA PRAWNS 7.85

    Battered Tempura prawns with a sweet chilli dip

  • OCTOPUS. / GF 8.95

    Charcoal cooked in olive oil/lemon juice – oregano

  • GEM SIGNATURE DISH GF (Greek / Turkish/ Kurdish) 18.95

    Chicken Beyti, Adana and Sheftalia, charcoal cooked, served with rice and salad

  • KLEFTIKO (INCIK) (Greek / Turkish) GF 18.95

    Oven baked lamb shank served with mixed salad & rice

  • MEAT MOUSSAKA (Greek / Turkish) 16.95

    Minced lamb, aubergine, potatoes, onion, peppers, topped with delicious cheese, béchamel sauce, baked and served with rice & salad

  • BEEF STIFADO (Greek) GF 17.95

    Slow stewed beef cooked in red wine and shallots, served with rice & salad

  • MIXED BBQ GF 25.95

    Mixed barbecue consisting of Lamb Shish Lamb-chop, Chicken Shish , Chicken Beyti. Served with rice & salad

  • BONELESS CHICKEN THIGH GF 17.95

    Charcoal cooked, marinated in olive oil, lemon, oregano. Served with rice and salad

  • CHICKEN SHISH (Turkish) GF 19.95

    Tenderised lean chunks of chicken. Served with rice & salad

  • CHICKEN BEYTI (Kurdish) GF 16.95

    Skewered blend of minced chicken, onion, parsley & garlic. Served with rice & salad

  • BBQ CHICKEN WINGS GF 15.95

    Marinated chicken wings served with bbq sauce. Served with rice & salad

  • CREAMY CHICKEN GF 17.95

    Grilled chicken breast topped with creamy white wine, mushrooms and garlic sauce, served with rice & salad

  • CHICKEN COMBO GF 18.95

    Chicken Beytii, Chicken Thigh, Chicken Shish. Served with rice & salad

  • SARMA BEYTI (Turkish) 17.95

    Lamb, Adana or Chicken Beyti wrapped in Lawash bread with cheesy butter and tomato sauce. Served with yoghurt.

  • LAMB SHISH (Turkish) GF 23.95

    Lean, tenderised and marinated chunks of lamb. Served with rice & salad

  • LAMB CHOPS GF 24.95

    Marinted and charcoal cooked. Served with rice & salad

  • ADANA (KOFTE) (Turkish) GF 18.95

    Skewered, blend of minced lamb with red & green peppers, parsley & paprika. Served with rice & salad

  • SHEFTALIA (Greek) GF 15.95

    Hand made charcoal grilled Cypriot style sausages made with mince pork and lamb, onions, parsley.Served with rice & salad

  • PORK SOUVLAKI (Greek) GF 17.95

    Cubes of pork skewered, seasoned and grilled over charcoal. Served in traditional Greek pitta bread with salad & chips

  • FREE RANGE BELLY PORK GF 16.95

    Marinated in olive oil, lemon juice, oregano. Served with rice and salad, slowly cooked on the charcoal

  • GREEK FEAST FOR ONE GF 17.95

    Consist of pork souvlaki, Loukanika, Sheftalia, 1 chicken thigh. served with rice and salad

  • 2 MEAT COMBO GF 20.95

    Choice of two Meats ;
    Chicken Beyti / Chicken Shish / Adana / Lamb Shish / Pork Souvlaki / Sheftalia ... Served with rice & salad.

  • GEM PLATTER FOR 2 49.95

    Adana 2 skewers Lamb Cutlet 2 pcs Chicken Shish 4 pcs Lamb Shish 4 pcs Chicken Beyti 2 skewers Served with rice & salad

  • IMAM BAYILDI (Turkish / Kurdish) VG V GF 15.95

    Oven baked aubergine served with a delicious stuffing consisting of green peppers, tomatoes, onions and parsley, served with rice & salad

  • STUFFED PEPPERS (Turkish / Kurdish) V GF 14.95

    Stuffed red, green peppers with rice, spinach, onions, mint, tomato, herbs and olive oil, served with yoghurt & salad

  • MOUSSAKA (Greek / Turkish) V 15.95

    Aubergines, courgettes, carrots, green peppers, potatoes topped with delicious cheese, bechamel sauce, baked and served with rice

  • FALAFEL (Turkish / Kurdish) VG V GF 13.95

    Falafel, hummus and salad

  • BREAD 2.95

  • CHIPS 3.95

  • RICE 3.95

  • BAKLAVA 5.95

    Layer of filo pastry with walnuts served with ice cream

  • ICE CREAM 3.95

  • DESSERT OF THE DAY 5.95